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[Just warm it up to make a side dish or snack]

We use our specialty Kagoshima pork legs. Boiled after seasoning and baked in the oven, the outside is crispy and the inside is juicy. If you boil it in the package, put it on a plate and go to the table. After warming it, you can enjoy a crisp texture by lightly grilling or toasting. It's delicious as it is, but it's even more delicious if you add the vinegar soy sauce that comes with it.


[Message from the manager]


Hello. This is Ainoshima, the store manager.
Our products are handcrafted by craftsmen and made one by one.
Please enjoy our yakitonsoku.
Please also enjoy the stewed beef tendon.

[Set of 4] Yaki Tonsoku from Kagoshima (170g/per piece)

SKU: 20
  • name roasted pork leg
    Raw material name Pork trotters (domestic), salt, pepper, soy sauce, vinegar, ponzu sauce, garlic, seasonings (amino acids, etc.), (some ingredients include soybeans and wheat)
    Internal capacity 170g
    expiry date Described on the package
    Preservation method Refrigerate below 10℃
    Manufacturer Kushiya Sen
    2144-4 Shimosho, Setaka Town, Miyama City, Fukuoka Prefecture
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