A shop loved by local residents for 13 years.

Kushiya Sen is a company that operates "Pub" and "Food processing".

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For the Izakaya section,

The owner goes all the way to Kumamoto to purchase fresh horse sashimi and horse leba sashimi.

​ Among the yakitori prepared in-house, the most popular is the twisted chicken skin, which is grilled twice and then grilled with a fragrant sauce made from local sake. It's a difficult menu that takes a lot of work, but the price is low because I want everyone to eat it. Motsunabe with melting offal is also excellent! ! Of course, the motsunabe  is in Japan and is the highest quality product that melts in your mouth.

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​For the food processing sector,

​​plain, salt , mentaiko, and garlic.
 

Stewed domestic wagyu beef tendons and grilled pork legs from Kagoshima Prefecture are also popular as hometown tax gifts.